Traditional Maori food storage:
Pataka – these were small raised buildings that were used to store food for ceremonies and winter.
Storage pits – holes in the ground for food like kumera. These were sealed off from rats and mice.
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Traditional Maori food storage:
Pataka – these were small raised buildings that were used to store food for ceremonies and winter.
Storage pits – holes in the ground for food like kumera. These were sealed off from rats and mice.