On Sunday i made rice bubble slice
I started by putting 125g of butter in the bowl and then 3 tbsp of maple syrup and then I added ¼ cup of sugar after that we we put it on the stove and let it melt in the pot after it all melted I put 5 cups of rice bubbles in the pot and stirred it. Once the syrup and rice bubbles were mixed together we put in in a tray and put sprinkles on it After putting sprinkles on it we put in the fridge for 1hr. this was it before I put it in the fridge.
and this was after